Creamy Seafood Lasagna Recipe with Shrimp and Crab

Ingredients

• 12 lasagna noodles
• 1 lb shrimp, peeled and deveined
• 1 lb crab meat
• 2 cloves garlic, minced
• 2 tbsp olive oil
• 1 tsp salt
• 1 tsp black pepper
• 1/2 tsp red pepper flakes (optional)
• 2 cups ricotta cheese
• 2 cups shredded mozzarella cheese, divided
• 1 cup grated Parmesan cheese, divided
• 1 cup heavy cream
• 1 tbsp fresh parsley, chopped
• 4 cups Alfredo sauce
• 1/2 cup breadcrumbs
• Additional fresh parsley for garnish (optional)