Country Fried Pork Chops | Classic Comfort Food Recipe - My Homemade Recipe
Learn how to make Country Fried Pork Chops with a crispy coating and creamy gravy. Perfect for family dinners and special occasions.
Ingredients
- 6 boneless pork chops (½ inch thick).
- ¾ teaspoon seasoned salt.
- ½ teaspoon black pepper.
- 1 cup all-purpose flour.
- 25 saltine crackers, finely crushed.
- 1 teaspoon seasoned salt.
- 1 teaspoon garlic powder.
- ½ teaspoon onion powder.
- 2 large eggs.
- ⅓ cup milk.
- 1 tablespoon hot sauce.
- Shortening, for frying.
- ¼ cup reserved oil.
- ¼ cup all-purpose flour.
- 2 cups milk.
- ½ teaspoon kosher salt.
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