Best-ever Cheese Biscuits Savoury Recipe
These brilliant cheese biscuits can be cut into squares or circles. The dough can be frozen and used when friends drop by for unexpected drinks.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pongcheese.co.uk.
Cooking tools:
- Food processor
- Kitchen scale
- Cooling rack
- Grater
- Oven
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Baking sheet
- Parchment paper
- Plastic wrap
- Airtight container
- Refrigerator
- Freezer
Ingredients
- 170g (6 oz) chilled unsalted cultured butter, cut into cubes
- 250g (9 oz / 1 2/3 cups) plain all purpose flour
- Pinch of salt
- Good pinch of cayenne pepper
- 150g (5 ½ oz) strong-flavoured cheddar, finely grated
More Like This
Easy & Delicious Cheese Biscuits Recipe
eppyc.com
Good-Cooking - Cheese Biscuits
goodcooking.com
Cheddar Cheese Biscuits - CookSifu - Place No. 1 to store your recipe
cooksifu.com
Cheese Biscuits | Biscuit Recipes | Baking Powder Biscuits
cookingnook.com
Cheese and Spring Onion Thanksgiving Biscuits
pongcheese.co.uk
Cheese Biscuits Recipe
simplechinesefood.com
Cheddar Cheese Biscuits Recipe
recipeland.com
Cheddar Biscuits Recipe: How to Make It
tasteofhome.com