Pumpkin Cheese Stuffed French Toast - Marisolio Tasting Bar
A delicious, filling breakfast for a fall or winter morning. Can also be served as a dessert after a light meal. Your guests will rave!
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Ingredients
- Powdered sugar
- Pinch of salt
- 1 teaspoon Pumpkin Pie Spice
- 2-1/2 cups milk
- 2 eggs
- 1 loaf Texas Toast (thick) bread
- Sugar to taste
- FRENCH TOAST
- 1 cup canned pumpkin
- 2-1/2 Tablespoons Pumpkin Pie Spice
- STUFFING MIX
- 1 8 oz. pkg. cream cheese
- Vermont Maple Balsamic Condimento
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