How to Make Samosa: The Iconic Indian Snack | Easy & Delicious Samosa: The Iconic Indian Snack Recip

How to Make Samosa: The Iconic Indian Snack | Easy & Delicious Samosa: The Iconic Indian Snack Recip

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Samosa is a crisp, triangular pastry filled with a spicy potato-pea mixture and deep-fried until golden brown. A beloved street food across India, it’s enjoyed with chutneys, tea, or as…

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Ingredients

  • 2 cups All-purpose flour (maida)
  • 0.5 tsp Carom seeds (ajwain)
  • 0.5 tsp Salt
  • 4 tbsp Ghee or oil as required
  • 3 piece Potatoes
  • 0.5 cup Green peas
  • 1 piece Green chilli
  • 1 tsp Ginger
  • 1 tsp Coriander powder
  • 0.5 tsp Cumin seeds
  • 0.5 tsp Fennel seeds
  • 0.5 tsp Garam masala
  • 0.25 tsp Red chilli powder
  • 0.5 tsp Turmeric powder
  • 2 tbsp Amchur (dry mango powder)
  • as per taste Fresh coriander leaves
  • 1 tbsp Salt

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