Raw Corn Salad Recipe
The sweet of the corn with the touch of heat makes this salad a little addictive. This is a great salad to make ahead of time.
Ingredients
- 1 teaspoon Massel Vegetable Stock Powder
- 1 ½ cup fresh or thawed frozen corn kernels
- ½ red
- yellow
- or orange capsicum/peppers (finely cubed)
- 1/3 cup cucumber (finely cubed)
- 1/3 cup onion (finely cubed)
- 1 teaspoon jalapeño peppers (finely cubed)
- 2 teaspoons coriander/cilantro (finely chopped)
- 1 teaspoon apple cider vinegar
- 2 teaspoons olive oil
- 1 teaspoon honey
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