Italian Ricotta & Lemon Cake - Multicarbs

Italian Ricotta & Lemon Cake - Multicarbs

multicarbs.com

I'm not a dessert girl. I haven't ordered a dessert at a restaurant in ages ! That hasn't always been the case, though. When I was a child, desserts were all I

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Ingredients

  • 190 grams flour
  • 180 grams sugar
  • 180 grams butter
  • 425 grams ricotta
  • 3 large eggs
  • 1 vanilla pod
  • 1 large lemon
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • powdered sugar

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