TOMATO PUDDING | Just A Pinch Recipes

TOMATO PUDDING | Just A Pinch Recipes

www.justapinch.com

Preheat oven to 350 degrees F. Grease a 9X13X 2 inch casserole dish. Add toasted bread cubes. Sprinkle with dash of salt. Mix brown sugar with diced tomatoes, chopped green...

View full recipe on www.justapinch.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.justapinch.com.

Share this recipe:

Ingredients

  • 3 slice(s) bread,toasted, buttered, & cubed
  • 1 cup(s) panko bread crumbs, or fresh bread crumbs
  • 1/4 cup(s) melted butter( 1/2 stick)
  • 1 tablespoon(s) dried parsley flakes
  • - dash of salt
  • 6 tablespoon(s) brown sugar
  • 2 large cans diced tomatoes
  • 3 green onions, chopped
  • 1 teaspoon(s) nutmeg, ground

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This