Ingredient: Cabbage - richmondmagazine.com
This humble peasant food is anything but common.
Keywords
- recipes
- Dinamo
- Wild Earth Fermentation
- Peter Chang China Cafe
- Rare Olde Times
- Ingredient
- Food & Drink
- Stephanie Ganz
- Irish colcannon
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at richmondmagazine.com.
Ingredients
- 1 large head of cabbage
- 4 large russet potatoes, peeled, 2-inch dice
- 1⁄2 cup butter
- 1 cup milk
- Salt, for taste
- 4 strips of bacon
- Cooked cabbage
- Mashed potatoes
- 2 tablespoons fresh chives, minced
- 2 tablespoons butter
- Salt and pepper, to taste
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