Recipe: Easy Chicken Marsala - Marla Meridith

Ingredients

• 1/4 cup olive oil
• 1 lb thin chicken breasts (4 pieces)
• salt and freshly ground pepper
• 1 lb Baby Bella mushrooms, sliced
• 3 cloves garlic, thinly sliced
• 1 shallot, sliced
• 1 tbsp unbleached all-purpose flour
• 1 cup low-sodium chicken broth
• 2/3 cup Marsala wine
• 3 tbsp finely chopped fresh parsley