Recipe: Easy Chicken Marsala
We love this easy Chicken Marsala recipe, it's great for weeknights or entertaining. A healthy, flavor packed Italian-American dish.
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Cooking tools:
- Cast iron skillet
- Stove
- Tongs
- Plate
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 1/4 cup olive oil
- 1 lb thin chicken breasts (4 pieces)
- salt
- freshly ground pepper
- 1 lb Baby Bella mushrooms, sliced
- 3 cloves garlic, thinly sliced
- 1 shallot, sliced
- 1 tbsp unbleached all-purpose flour
- 1 cup low-sodium chicken broth
- 2/3 cup Marsala wine
- 3 tbsp finely chopped fresh parsley
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