Ajvar
A tasty relish from the Balkans.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodbydrygast.com.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Gas burner
- Mixing bowl
- Food processor
- Pot
- Stove
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 700 g (4 pcs) Bell Pepper Red
- 350 g (1 pcs) Eggplant
- 20 g (1 pcs) Chili Pepper Red
- 54 g (4 Tbsp) Olive Oil
- 10 g (2 pcs) Garlic Clove
- 10 g (2 tsp) White wine vinegar
- 6 g (1 tsp) Salt
- 3 g (0.5 tsp) Black Pepper
