Vegan Pear Tart Recipe | Dana Angelo White, M.S., R.D., A.T.C. | Food Network
This Vegan Pear Tart recipe is the perfect homemade sweet treat for any occasion. Easy to follow and guaranteed to impress. Get the recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.
Ingredients
- 1/2 recipe Canola Oil Pie Dough, recipe follows
- 2 teaspoons cinnamon, plus more for garnish
- 2 tablespoons granulated sugar
- 1 tablespoon all-purpose flour
- Pinch kosher salt
- 1/8 teaspoon pure almond extract
- 2 large pears, thinly sliced
- 2 cups unbleached white flour
- 1/2 teaspoon salt
- 1/2 cup canola oil
- 5-8 tablespoons cold water
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