Hazelnut Chocolate Bars with Crème Fraîche

Hazelnut Chocolate Bars with Crème Fraîche

culturecheesemag.com

We used crème fraîche to add a welcome tangy note to these velvetly hazelnut chocolate bars cookies. It's a match made in heaven!

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Ingredients

  • 1½ cups all-purpose flour
  • ¾ cup granulated sugar
  • ¼ cup unsweetened cocoa powder
  • ½ teaspoon fine sea salt
  • ¾ cup 1½ sticks cold unsalted butter, cut
  • into ó-inch chunks
  • 4 ounces crème fraîche
  • 6 ounces bittersweet chocolate (roughly)
  • chopped
  • ½ cup hazelnuts (toasted and roughly)

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