Chocolate Hazelnut Crumb Cookie Bars | Canadian Goodness

Ingredients

• 2 cups (500 mL) Five Roses All Purpose Flour
• 1 1/2 cups (375 mL) hazelnuts or almonds toasted and ground
• 1 1/2 cups (375 mL) sugar
• 1/4 tsp (1 mL) salt
• 1 cup (250 mL) cold butter cubed
• 1 tsp (5 mL) vanilla extract
• 3/4 cup (180 mL) Fry's Cocoa
• 1/2 cup (125 mL) finely chopped toasted hazelnuts*