Prawns with coriander and peanuts – Food & Home Magazine
Taste-enhancing prawns marinated in a camping dressing mix with honey, served with coriander and peanuts. Perfect for hands-on eating and pairing with bread and beer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodandhome.co.za.
Ingredients
- 125ml (½ cup) basic camping dressing
- 30ml (2 tbsp) honey
- 2 spring onions, chopped
- salt and freshly ground black pepper, to taste
- 30ml (2 tbsp) olive/avocado oil, for grilling
- 1kg whole king prawns, veins removed
- handful fresh coriander, chopped
- 125ml (½ cup) salted peanuts, roughly chopped
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