Easy Pie Crust | Recipes | Dr. Weil's Healthy Kitchen
This pie crust has far less fat than common versions. It is also quick to make and delicious to eat!
Ingredients
- 1 package (approx. 1/3 pound) natural Graham crackers
- 2 1/2 tablespoons maple syrup
- 2 tablespoons sesame tahini
- 1 1/2 teaspoons water
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