Corned Beef & Cabbage Hoagies | Just A Pinch Recipes

Corned Beef & Cabbage Hoagies | Just A Pinch Recipes

www.justapinch.com

In a large skillet melt butter with olive oil over medium high heat. Add onions. Saute until starting to caramelize. Add shredded cabbage and cook until cabbage is wilted....

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Ingredients

  • ## FOR THE TOPPINGS
  • 2 cup(s) shredded cabbage or fresh cole slaw mix
  • 1 large thinly sliced onion
  • 1 tablespoon(s) butter
  • 1 tablespoon(s) extra virgin olive oil
  • ## FOR THE SANDWICH
  • 1 package(s) pepperidge farm bakery classics top sliced hot dog buns, toasted
  • 2 pound(s) cooked corned beef brisket, chopped
  • 8 slice(s) swiss cheese

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