Keto chicken stir-fry with shirataki noodles Recipe | Samsung Food App
Asian fast food at its best, in the comfort of your own kitchen. Naturally gluten-free shirataki noodles are the secret ingredient in this tasty, healthy—and quick—keto dish.
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Ingredients
- 1/2 lb shirataki noodles
- 3/4 lb boneless chicken thighs
- 3 tbsp coconut oil
- 3 oz. celery stalks
- 5 oz. oyster mushrooms
- 1/2 yellow beet
- salt
- ground black pepper
- 2 tbsp sesame oil
- 2 tbsp water
- 1 tbsp rice vinegar
- 1 tbsp tamari soy sauce
- 1 tbsp sriracha sauce
- 1 garlic clove
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