Lemon Bread - Love That Olive

Ingredients

• 1/4 cup LTO Lemon EVOO (can use Vanilla EVOO, Orange EVOO or Walnut Oil
• 1 cup White Sugar
• 2 Eggs
• 1 1/2 Cups All purpose flour
• 1 tsp baking powder
• Dash of salt
• 1/2 cup Milk
• Grated rind of one lemon (use orange if using Orange EVOO)