Italian Lamb Meatballs | Nourishing Meals®

Ingredients

• 1 pound ground lamb
• ½ cup blanched almond flour
• 1 large egg whisked
• 2 teaspoons Italian seasoning
• 1 teaspoon onion powder
• ½ teaspoon garlic powder
• ½ teaspoon black pepper
• ¾ teaspoon Herbamare
• ½ cup parsley finely chopped
• 1 tablespoon extra virgin olive oil
• 1 large bunch kale chopped
• 1 large bunch chard chopped
• ¼ teaspoon Herbamare
• 2 teaspoons raw apple cider vinegar