Italian Meatballs | Recipe Cart | Recipe Cart
Delightful Italian Meatballs made with lean ground beef, onions, and a touch of red pepper for a tasty twist; serves 12.
Ingredients
- 1.5 tsp Unsalted butter
- 1.5 tsp Olive oil
- 1 large Onion minced
- 1 pound(s) Uncooked 93% lean ground beef
- 1 large egg(s) Egg beaten
- 1 Tbsp Fresh parsley finely minced (or 1/2 tsp Italian seasoning)
- 0.75 tsp Table salt
- 0.25 tsp Red pepper flakes
- 0.25 cup(s) Canned beef broth or chicken broth
- 0.25 cup(s) White wine
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