How to make Sopa De Mani Recipe

How to make Sopa De Mani Recipe

www.slurrp.com

Sopa de Mani is a traditional Bolivian soup made with peanuts. It is a hearty and flavorful dish that combines the richness of peanuts with the freshness of vegetables. The soup is thick and creamy,...

Keywords

  • Sopa De Mani Recipe
  • How to cook Sopa De Mani Recipe
  • Ingredients of Sopa De Mani Recipe
  • Instructions for Sopa De Mani Recipe
View full recipe on www.slurrp.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.slurrp.com.

Share this recipe:

Cooking tools:

  • Blender
  • Stockpot
  • Chef's knife
  • Cutting board
  • Skillet
  • Wooden spoon
  • Ladle
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Serving bowl
  • Stove

Ingredients

  • 1/2 tablespoon Oil
  • 1/4 Onion, Chopped
  • 1/2 cloves Cloves Garlic, Minced
  • 1/2 Chili Peppers, Seeded And Chopped
  • 1/4 pound Beef, Cut Into Small Cubes
  • 1/2 Tomatoes, Diced
  • 1/4 teaspoon Cumin
  • 1/4 teaspoon Dried Oregano
  • 1/4 cup Peanuts
  • 1 cup Beef Or Vegetable Broth
  • As required Salt And Pepper To Taste
  • as required Chopped Cilantro For Garnish
  • as required Lime Wedges For Serving

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This