Kakdi Chi Koshimbir Recipe | Archana's Kitchen

Name: Kakdi Chi Koshimbir Recipe | Archana's Kitchen
Total time: 25 min
Ingredients: 1 Cucumber peeled and cubed; 2 tablespoons Coriander (Dhania) Leaves finely chopped; 1 Green Chilli finely chopped; 2 tablespoons Fresh coconut grated; 2 tablespoons Roasted Peanuts (Moongphali) roughly crushed in a mortar and pestle; 1/2 teaspoon Sugar; 2 teaspoons Lemon juice; Salt to taste; 1 teaspoon Ghee; 1/2 teaspoon Mustard seeds (Rai/ Kadugu); 1 Dry Red Chilli; 1 sprig Curry leaves

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A Maharashtrian style salad, Kakdi Chi Koshimbir Recipe is great for summers. This Salad is so refreshing that you could eat by itself or with a glass of sol...

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Ingredients

1 Cucumber peeled and cubed
2 tablespoons Coriander (Dhania) Leaves finely chopped
1 Green Chilli finely chopped
2 tablespoons Fresh coconut grated
2 tablespoons Roasted Peanuts (Moongphali) roughly crushed in a mortar and pestle
1/2 teaspoon Sugar
2 teaspoons Lemon juice
Salt to taste
1 teaspoon Ghee
1/2 teaspoon Mustard seeds (Rai/ Kadugu)
1 Dry Red Chilli
1 sprig Curry leaves