Hearty potato soup with minced meat and Waldviertler smoked cheese | Die Käsemacher - Alle Leidensch
Ingredients
- 500 g minced meat (equal parts pork and beef)
- 1 large leek
- 2 onions
- 4 or 5 potatoes
- 1 l vegetable stock
- 120 g Waldviertler smoked cheese
- A little oil for browning the meat
- Salt, pepper, garlic, parsley
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