Roasted Red Pepper Spread | Just A Pinch Recipes
Arrange the drained peppers on a double layer of paper towels and let them dry while preparing the recipe. Combine the remaining ingredients in the work bowl of a food...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Cooking tools:
- Food processor
- Spatula
- Paper towel
Ingredients
- 2 jar(s) 7 oz each roasted red peppers, drained
- 2 tablespoon(s) fresh italian parsley, minced
- 1 tablespoon(s) fresh lemon juice
- 2 teaspoon(s) capers, drained
- 1 medium garlic clove mashed with 1/4 teaspoon kosher salt
- sprig(s) fresh basil for garnish, optional
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