Turkey & Cranberry Quesadillas - WellBeing Magazine
If you’re looking for a quick and easy way to use up the Christmas turkey, these quesadillas are it. The whole family will love them.
Ingredients
- Leftover turkey, shredded or sliced
- Leftover cranberry sauce
- Tortilla wraps
- Leftover cheese such as brie, camembert or sharp cheddar
- Fresh coriander, chopped (optional)
- Sour cream (optional)
- Salsa or hot sauce (optional)Preheat a large pan or skillet over medium heat.
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