Classic Southern Fried Chicken Recipe – Crispy & Juicy | Sharp Blades

Ingredients

• 1 whole chicken (cut into 8 pieces)
• 2 cups buttermilk
• 2 cups all-purpose flour
• 1 tbsp paprika
• 1 tbsp garlic powder
• 1 tbsp onion powder
• 1 tsp cayenne pepper (adjust to taste)
• 1 tsp salt
• 1 tsp black pepper
• 1 tsp dried thyme
• 1 tsp dried oregano
• Vegetable oil (for frying)