Dutch Oven Peach Cobbler - Lallatin Food Town

Ingredients

• 2 (15 oz) cans canned peaches, drained
• 1/4 cup and 2 Tbsp sugar, divided
• 1 Tbsp cornstarch
• 1 tsp ground cinnamon
• 1/2 tsp ground ginger
• 1 Tbsp honey
• 1 tsp vanilla extract
• 2 cups all-purpose flour
• 2 tsp baking powder
• 1/2 tsp coarse sea salt
• 1/2 cup butter, cold and cut into 1/2-inch cubes
• 3/4 cup milk
• Vanilla bean ice cream, for serving