Adeena’s Greenas with Jammy Soft-Boiled Eggs | Cravings by Chrissy Teigen

Adeena’s Greenas with Jammy Soft-Boiled Eggs | Cravings by Chrissy Teigen

cravingsbychrissyteigen.com

It happened late one night, as many of the best things that come out of Chrissy’s kitchen do. Chrissy was hungry. We had a giant pile of California’s finest gre

View Original

Share this recipe:

Ingredients

  • 2 tablespoons vegetable or canola oil (or any oil with a relatively high smoke point)
  • 10 cloves garlic, chopped
  • 1 cup green beans, halved lengthwise
  • ½ cup chicken stock (or less)
  • 5 cups assorted sliced greens, such as: spinach leaves; dinosaur kale or Swiss chard, stems removed and leaves cut into ribbons; bok choy, thinly sliced
  • + Hot chili oil
  • + Fish sauce
  • + Low-sodium soy sauce
  • + Chili Crisp (such as Lao Man Ga or Momofuku’s Chili Crunch)
  • + Tiny pinch sugar
  • + Kosher salt

More Like This