Coconut Crusted Prawns - Fleurieu Food & Wine

Coconut Crusted Prawns - Fleurieu Food & Wine

fleurieufoodandwine.com.au

Experience delicious, spicy Coconut Crusted Prawns with Kashmiri Chilli Powder. Perfect for impressing guests or adding heat to your meals. Learn more at Fleurieu Food & Wine.

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Ingredients

  • 500 grams Prawns (Green)
  • 4 Egg Whites
  • 100 grams Panko Crumbs
  • 100 grams Shredded Coconut
  • ½ cup Flour
  • 3 tsp Kashmiri Chilli Powder
  • Lemon Rind
  • 4 sprigs Rosemary
  • Salt and Pepper to taste
  • 250 mls Sunflower or Canola Oil

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