"Crunchy" Ahi Toast | KTA Super Stores

Ingredients

• 2 lb ahi (¼" or less diced)
• 1/2 cup tobikko fish eggs
• 1/2 cup green onion (thinly sliced)
• 2 Tbsp light soy sauce
• 1/4 tsp wasabi paste (or wasbi oil)
• 1/4 tsp kosher salt
• fresh ground black pepper (to taste)
• 1 baguette (sliced into rounds ¼" thick)
• extra virgin olive oil
• garlic salt