Orange and Honey Veal Filet Carpaccio | Quebec veal

Orange and Honey Veal Filet Carpaccio | Quebec veal

www.veauduquebec.com

Remove the white membrane from the veal filet. Wrap the filet in plastic wrap and place it in the freezer for 2 to 3 hours until it’s half-frozen. Remove the plastic wrap and cut the filet into...

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Ingredients

  • 1 lb (450 g) fresh Quebec Veal filet
  • 2 oranges
  • 1 tbsp. (15 ml) honey

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