Veggie-topped bagels with poached egg recipe | Safefood
Try these veggie bagels topped with a poached egg for a delicious, healthy meal. Expertly analysed by Safefood’s team for a nutritious and balanced choice.
Ingredients
- 2 bagels, wholegrain if possible
- 2 tablespoons of basil pesto
- 1 large tomato
- ¼ aubergine
- 2 medium eggs
- salt and pepper to taste
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