Easy Smokehouse Burgers | Publix Super Markets
Recipes Shopping list Ingredients - 4 (⅓ lb) frozen burger patties - 1 tablespoon barbecue seasoning (or rub) - 1 package sliced smoked ham (9–10 oz) - 8
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Cooking tools:
- Grill
- Grill pan
- Instant-read thermometer
- Spatula
- Measuring spoon
- Measuring cup
- Plate
Ingredients
- 4 (1/3 lb) frozen burger patties
- 1 tablespoon barbecue seasoning (or rub)
- 1 package sliced smoked ham (9–10 oz)
- 8 slices smoked cheddar cheese (about 6 oz)
- 4 hamburger buns
- 1/2 cup bread-and-butter pickle chips
- 2 cups smoky barbecue potato chips
- 4 tablespoons smoky barbecue sauce, divided
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