Turkey and Guinness Stew - Serving Dumplings

Ingredients

• 1 tbsp olive oil
• 1 tbsp unsalted butter
• 7 ounces bacon bits
• 2 pounds turkey fillets (or turkey tenderloin)
• 8 ounces mushrooms (sliced)
• 1 shallot (diced)
• 2 garlic cloves (minced)
• ½ tsp salt
• ½ tsp black pepper
• 1 tsp dried thyme
• 1 tsp dried sage
• 2 tbsp all-purpose flour
• 1 ½ cup low sodium chicken broth
• 2 tbsp whole grain mustard
• 1 bay leaf
• 1 bottle Guinness
• chopped parsley (for serving, optional)