Turkey and Zucchini Meatballs with Roasted Potatoes and Fried Eggs | Sunbasket

Turkey and Zucchini Meatballs with Roasted Potatoes and Fried Eggs | Sunbasket

sunbasket.com

You can always count on mom to make the best meatballs. Just ask a Sunbasket chef: “This recipe is inspired by my mom’s delicious meatballs made with ground meat, zucchini, and spices.”

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sunbasket.com.

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Ingredients

  • ¾ pound organic gold or red new potatoes
  • 1 organic red onion
  • 1 organic zucchini or yellow squash
  • Your choice of protein
  • Sunbasket meatball spice blend (onion powder - granulated garlic - sweet smoked paprika)
  • 1 cup marinara
  • 2 eggs

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