Chicken Wild Rice Dish Recipe

Ingredients

• ½ lb Mushrooms; fresh, sliced
• 1 cup Celery; chopped
• 1 cup Sweet red pepper; chopped
• ⅔ cup Green onions; chopped
• 2 Garlic cloves; minced
• ⅓ cup Saute Butter; Mrs. Bateman's-Butterlike (tm)
• 2 Chicken bouillon cube
• 2 cups Water
• 1.50 qts Cooked chicken; can be cubed
• 1 qt Cooked wild rice
• 1 qt Cooked long-grain brown rice
• ½ lb Cheddar cheese; low-fat, shredded
• 2.25 tsp Salt
• 1.50 tsp Dried Basil
• ½ tsp Pepper