Roasted Cubed Rutabaga and Rosemary - Harvest Fresh
Roasted Cubed Rutabaga with Rosemary - Quick and flavorful side dish perfect for any meal. Preheat oven at 400°F, mix ingredients, bake for 30 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.harvest-fresh.ca.
Ingredients
- 1 Package Harvest Fresh Cubed Rutabaga
- 2 Tbsp. Butter, melted
- 3 Tbsp. Olive Oil
- 1 ½ Tbsp. Fresh Rosemary, finely chopped
- Salt and Pepper to taste
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