Easy Herb Roasted Rutabagas
Craving Herb Roasted Rutabagas? Author: Tracey Hatch-Rizzi Herb roasted rutabagas are a perfect keto side dish that substitutes potatoes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at food55.com.
Ingredients
- 3 pounds rutabaga, peeled and cut into 1-inch squares
- 2 tablespoons Dijon mustard
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 teaspoon dried thyme (or savory)
- 1 teaspoon black pepper
- 1 teaspoon kosher salt (or preferred salt)
- ½ teaspoon smoked paprika (or pimenton)
- 2 tablespoons olive oil
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