Tender Semolina Bake with Cherry Sauce

Ingredients

• 6 servings
• 250 g of smooth cottage cheese
• 300 g of cherries, kernels removed
• 60 g of butter
• 3 eggs
• 150 g of sweet apples
• 75 g of sugar
• 150 g of Makfa semolina
• 1 packet of vanilla sugar
• 1/2 tsp of salt
• flour for dusting
• for the sauce:
• 70 g of sugar
• 1 tsp of starch