Spaghetti Caponata

Name: Spaghetti Caponata
Total time: 35 min
Ingredients: San Remo Active Plus Spaghetti 400g; 6 tbsp olive oil; 1 eggplant, diced; 1 punnet cherry tomatoes, halved; 1 small red onion, finely chopped; 1 celery stick, finely diced; 1 red capsicum, diced; 2 garlic cloves, finely chopped; 4 tbsp capers; ⅓ cup raisins; ½ cup white wine; ⅓ cup pinenuts, toasted and coarsely crushed; ¼ cup finely chopped celery leaves; ¼ cup finely chopped parsley; sea salt; cracked black pepper

sanremo.co.nz

Roast eggplant and cherry tomatoes with capers and pine nuts for a delicious Spaghetti Caponata recipe from San Remo. Perfect for a family dinner in 35 minutes.

View full recipe on sanremo.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sanremo.co.nz.

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