Del Monte Europe | Recipes | Confetti Cake

Del Monte Europe | Recipes | Confetti Cake

www.delmonteeurope.com

Confetti Cake recipe: Light & fluffy cake with meringue buttercream and Del Monte® Fruit Cocktail for a vibrant twist. Perfect for celebrations!

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Ingredients

  • 500g soft butter
  • 500g caster sugar
  • 1 tbsp vanilla extract
  • 300g plain flour
  • 200g ground almonds
  • ½ tsp salt
  • 4 tsp baking powder
  • 8 medium eggs
  • 3 large egg whites
  • 200g caster sugar
  • 75ml water
  • 300g soft butter, diced
  • 2 cans (415g) Del Monte® Fruit Cocktail in Juice, drained*

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