Salmon Burger with Avocado Lime Guacamole Recipe - (4.5/5)
Salmon Burger with Avocado Lime Guacamole. Discover our recipe rated 4.5/5 by 17 members.
Keywords
- Salmon Burger with Avocado Lime Guacamole
- recipe
- avocado
- lime
- salmon
- Fruits
- Vegetables and Other Produce
- Main Ingredients
- fish
- citrus
- fruit
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Cooking tools:
- Griddle
- Potato masher
- Fork
- Mixing bowl
- Plastic wrap
- Refrigerator
- Stove
- Spatula
- Measuring cup
- Measuring spoon
Ingredients
- 3 ripe avocados, peeled, pitted, and cubed
- 1/2 cup sour cream
- 3 tablespoons chopped basil
- 3 tablespoons finely chopped shallots
- 2 tablespoons freshly grated Parmesan
- 2 tablespoons lemon juice
- 2 tablespoons lime juice
- 2 tablespoons minced garlic
- 1 serrano chile, seeded and minced
- 1 teaspoon ground black pepper
- 1 teaspoon salt
- 1 1/2 pounds boneless skinless salmon fillet, minced by hand*
- 1/2 cup mayonnaise
- 1/4 cup minced shallots
- 3 tablespoons coarsely chopped cilantro
- 3 tablespoons finely chopped chives
- 3 tablespoons finely chopped dill
- 3 tablespoons minced scallions
- 3 tablespoons minced lemongrass (from 1 stalk)
- 3 tablespoons minced peeled ginger
- 3 tablespoons thinly sliced mint leaves
- 2 tablespoons fish sauce
- 2 tablespoons hot chile sauce, such as Sriracha
- 1 tablespoon minced garlic
- 1/2 teaspoon ground black pepper
- 1 1/2 cups panko**
- 1/2 cup raw sesame seeds
- 2 tablespoons vegetable oil, plus more as needed
- 6 onion hamburger buns, split***
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