Salmon Burgers

Ingredients

• 10 oz Atlantic salmon, wild
• 1 whole lemon(s) Lemon juice
• 1/2 whole lemon(s) Lemon peel (zest)
• 2 clove(s) Garlic
• 2 green onion (stem) Green onion
• 1 tbsp Dill, fresh
• 2 tsp Dijon mustard
• 1/4 tsp Salt
• 1/4 tsp Black pepper
• 1/8 tsp Cayenne pepper
• 2 large Egg
• 3 tbsp Almond flour/meal, Bob's Red Mill
• 1 tbsp Coconut oil
• 2 tsp Lemon juice
• 1 tsp Dijon mustard
• 1/8 tsp Black pepper
• 1 avocado(s) Avocado
• 3 tbsp Extra virgin olive oil