Cauliflower Mac and Cheese with Bacon
This pasta-less cauliflower mac and cheese is loaded with cauliflower florets and baked in a rich cheese sauce with chunks of smoked bacon!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnessgracious.com.
Cooking tools:
- Baking dish
- Oven
- Stove
- Microwave
- Refrigerator
- Saucepan
- Whisk
- Skillet
- Pot
- Colander
- Cutting board
- Chef's knife
- Grater
- Mixing bowl
- Measuring cup
- Wooden spoon
- Spatula
- Plastic wrap
- Aluminum foil
- Tongs
Ingredients
- 2 pounds cauliflower florets
- 6 slices cooked smoked bacon
- 3 tbsp butter
- 3 tbsp flour
- 2 1/2 cups whole milk, divided
- 2 1/2 cups grated Cabot Seriously Sharp Cheddar, divided
- 2 tbsp fresh chopped rosemary
- 1/2 tsp kosher salt
- 1/2 tsp black pepper
- 1 tbsp butter, melted
- 3 tbsp panko breadcrumbs
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