High Protein Cranberry Scones – The Muscle Cook
High Protein Cranberry Scones with whole wheat flour and dried cranberries. Perfect for a protein-packed breakfast or snack!
Ingredients
- Coconut Oil: 2 tbsp
- Unsalted Butter: 1 tsp
- Agave Nectar: 4 tbsp
- Wholewheat Flour: 1/2 cup
- Whole Eggs: 1
- Baking Soda: 1/2 tsp
- Baking Powder: 1/2 tsp
- Cinnamon: 1 tsp
- Vanilla Extract: 1 tsp
- Dried Cranberries: 3/4 cup
- Skimmed Milk: 1/4 cup
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