Hesaru KaLu Dosa | Green Gram Dosa
Heasru kaLu Dosa or Green gram dosa is one of the popular healthy, nutritious and delicious breakfast or even good for light dinner.
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Cooking tools:
- Blender
- Griddle
- Ladle
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Stove
Ingredients
- 1 cup green gram / Hesaru KaaLu
- 2 tbsp rice flour
- oil to make the dose
- 4 to 6 green chillies
- chopped coriander leaves
- few curry leaves
- butter for making dosa
- 2 small onions
- ½ tbsp salt or salt to taste
- 1 tsp jeera / cumin seeds
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