Classic Homemade Spaghetti Sauce with Italian Sausage and Ground Beef (Easy 195-Min Recipe) - Recipe
Hearty Italian spaghetti sauce made with sausage, ground beef, tomatoes, and herbs. Simmered to perfection for a rich, flavorful pasta topping.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipebyme.com.
Ingredients
- 1 pound Italian sausage (hot, mild, or sweet)
- 1 pound lean ground beef
- 1 large sweet onion, diced
- 5 cloves garlic, minced
- 2 tablespoons granulated sugar
- 2 teaspoons dried Italian seasoning
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 1/3 cup fresh chopped parsley
- 12 ounces tomato paste
- 1 can (15 ounces) fire roasted diced tomatoes
- 1 can (28 ounces) crushed tomatoes
- 1/2 cup chicken or beef broth
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