Mississippi Recipes for Success

Ingredients

• Pan Release Spray, Vegetable Oil, #2514 - 20 second spray
• Onions, Frozen, Diced, #1610 - 2 cups
• Beef Crumbles, #100134 - 15 pounds
• Soup, Cream of Mushroom, Low Sodium, #2513 - 2 50 ounce cans
• Water, Municipal, Mississippi - 1 quart
• Sauce, Browning/Seasoning, #2254 - 1 tablespoon + 1 teaspoon
• Thyme, Dried, #2732 - 1 tablespoon
• Onion Powder, #2714 - 1 tablespoon + 1 teaspoon
• Pepper, Black, Ground, #2718 - 1 tablespoon + 1 teaspoon
• Spice Blend MS, Italian, No Salt, #2734 - 1 tablespoon
• Water, Boiling, Municipal - 2 gallons
• Margarine, Bulk, #1319 - 1/2 cup
• Potatoes,Pearls, Instant, #2819 - 1 packages
• Salt, Table, #2723 - 1 teaspoon
• Pepper, White, Ground, #2720 - 1 teaspoon
• Garlic Powder, #2709 - 1 teaspoon
• Onion Powder, #2714 - 1 teaspoon
• Cheese, Cheddar, Low Fat, Shredded, USDA, #B027 - 2 pounds